Today’s Specials, by Alexa Bosshardt & Holli Rovenger

In 1991, Alexa co-authored Today’s Specials, a collection of over 180 “heart healthy” recipes from many of Florida’s most popular restaurants.

Recipes that were guest favorites but that didn’t meet the nutritional objectives for publication were modified with the restaurant’s permission to be more healthful. Recipes from Today’s Specials were featured in popular industry periodicals for many months after the book’s publication.

 The Complete Idiot’s Guide to Eating Clean, by Diane A. Welland, M.S., R.D.
www.DFoodie.com

 In 2009, Alexa served as an expert Technical Reviewer for The Complete Idiot’s Guide to Eating Clean. Eating clean is more than just  a diet. It’s a healthy approach to eating that emphasizes whole, unprocessed and unrefined foods. This is an “on trend” cookbook that every family member can benefit from!